My Applesauce Recipe

There is nothing to compare with homemade applesauce. It's fresh, delicious, good for health and easy to prepare. I always made its a lot and keep in

Ingredients for Makes 3 cups:

• 4 medium size apples
• 1/2 cup lemon juiced
• 1/2 cup water
  
• 1/4 cup sugar

How to make apple sauce :

1. Peeled, cored and sliced apples.
   
2. Boil water in pot or saucepan until heat
3. Put apples, sugar, and lemon juice.
   
4. Boil over low heat until apples are very soft, stirring occasionally about 20 minutes. Apples can crush easy by itself,
5. Remove saucepan from heat. Transfer apples to in a covered container and keep in refrigerator.
6. If you would like you can add cinnamon or nutmeg about 1/2 cup.
7. Serve warm or cold in plain or with yogurt.

Note :

• This recipe can keep in refrigerator about 3 days.
• I added lemon juice because I think only sugar is too sweet.